You can enjoy everything from fresh seafood, to our carving station and made-to-order pasta dishes. Membership discounts.Offering a wide variety of dishes from around the world, with seven unique food stations to choose from. Specialties: Steak and seafood all the time, including lunch Maine lobster nightly. Where: 16300 Nyemii Pass Road, Valley Center Of note: The buffet is currently closed for renovation it is expected to reopen by the end of the year. Meals: Lunch Monday and Thursday through Saturday dinner nightly breakfast and brunch Saturday and Sunday. Specialties: Themed nights all week: Taste of Asia, Monday Cajun boil, Tuesday lobster and seafood, Wednesday and Thursday seafood, Friday steak and seafood, Sunday. Meals: Breakfast, lunch and dinner daily. 5 unique spa treatments at Southern California casinos.Southern California casinos: Where to see concerts, comedy shows, MMA and more.Where to eat at Southern California casinos: A guide to restaurants and dining.Hotels, more slots and restaurants: What’s new and what’s coming to Southern California casinos.How Southern California casinos continue to up the stakes in the resort game.Specialties: Lobster and seafood Thursday. Price range: $23.24-$46 without membership $11.95-$23 with membership two free meals daily at Elite tier. Specialties: Snow crab Monday through Wednesday lobster Thursday steak and shrimp Saturday. Meals: Lunch weekdays dinner nightly brunch Saturday and Sunday.

Specialties: Nightly themes, including Mariachi Mexican Monday crab and shrimp Wednesday steak and lobster Friday and Saturday. Meals: Lunch weekdays, dinner nightly brunch Saturday and Sunday. Specialties: Crab dinner Friday and Saturday. Meals: Lunch weekdays dinner nightly crab brunch Saturday and Sunday.

Where: 777 Harrah’s Rincon Way, Valley Center Price range: $15.99-$24.99 Sushi coated with Flamin’ Hot Cheetos at Harrah’s Southern Callfornia buffet. Meals: Lunch six days a week dinner nightly Sunday brunch. Specialties: Themed dinners most nights lobster and seafood Friday barbecue Saturday Sunday brunch.

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